In addition to the presentations listed below, NUTRITION 2023 will feature poster presentations across 32 topical areas. Click 'Abstract Presentations' on the left to learn more about the poster presentations.
Co-Chair: Carolyn Gunther, PhD, RD (she/her/hers) – The Ohio State University
Co-Chair: Nadia Markie Sneed, PhD, APRN, FNP-BC – Vanderbilt University
Presenting Author: Mary B. Williams, PhD – Hudson College of Public Health, University of Oklahoma
Presenting Author: Cheryl A. Gibson, PhD – University of Kansas Medical Center
Presenting Author: Kelsey Gardiner, PhD (she/her/hers) – University of Missouri Kansas City
Presenting Author: Jennifer Lerman, MPH, RDN – NIH/National Cancer Institute; Johns Hopkins Bloomberg SPH
Presenting Author: Sarah Collins, MPH, RD – Virginia Commonwealth University
Presenting Author: Naina Qayyum, MS (she/her/hers) – Tufts University
Presenting Author: Beatriz A. Carmona, BS – Cornell University
Chair: Salvatore Carbone, PhD, FHFSA (he/him/his) – Department of Kinesiology and Health Sciences, Virginia Commonwealth University
Co-Chair: Jess A. Gwin, PhD – Military Nutrition Division, U.S. Army Research Institute of Environmental Medicine
Presenting Author: Christina M. Sciarrillo, PhD, RD – National Institute of Diabetes and Digestive and Kidney Disease
Presenting Author: Soukaïna Benhaddou, PhD Student (she/her/hers) – AgroParisTech, Univeristy of Paris Saclay, France
Presenting Author: Zahra Moazzami, PhD Student – University of Minnesota
Presenting Author: Kate M. Bermingham, Phd – King's College London
Presenting Author: Katherine Sweatt, PhD – The University of Alabama
Presenting Author: Qisi Yao, MPH – University of Rhode Island
Presenting Author: Stephanie Robayo, n/a – Toronto Metropolitan University
Chair: Holly Nicastro, PhD, MPH – National Institutes of Health
Speaker: Leanne Redman, PhD (she/her/hers) – Pennington Biomedical Research Center
Speaker: Sai Krupa Das, PhD – Human Nutrition Research Center on Aging at Tufts University
Speaker: Diana M. Thomas, PhD (she/her/hers) – West Point
Cellular and Physiological Nutrition/Metabolism
Clinical and Translational Nutrition
Chair: Courtney L. Millar, PhD – Marcus Institute, Hebrew SeniorLife, Harvard Medical School
Co-Chair: Nancy Ghanem, MS (she/her/hers) – Colorado State University
Presenting Author: Tolu Esther Alaba, MS, BTech – University of Maine, Orono
Presenting Author: Giuseppina Mandalari, PhD (she/her/hers) – University of Messina
Presenting Author: Shannon E. Schmidt-Combest, PhD (she/her/hers) – Texas A&M University
Presenting Author: Monique C. Santana, PhD – Plants for Human Health Institute, North Carolina State University, North Carolina Research Campus, Kannapolis, NC, USA
Presenting Author: Shengmin Sang, PhD – North Carolina A&T State University
Chair: Kyle A. McKillop, MS – US Department of Agriculture
Chair: Alanna J. Moshfegh, MS, RD, PhD – US Department of Agriculture
Population Science
Chair: Zhenhua Liu, PhD – University of Massachusetts Amherst
Co-Chair: Leigh Greathouse, PhD, MPH, MS, RD – Baylor University
Presenting Author: Amber S. Kleckner, PhD (she/her/hers) – University of Maryland Baltimore
Presenting Author: Victoria J. Findlay, PhD (she/her/hers) – Virginia Commonwealth University
Presenting Author: Carlota Castro Espin, MSc (she/her/hers) – Catalan Institute of Oncology (ICO), Bellvitge Institute for Biomedical Research (IDIBELL)
Presenting Author: Ying Tang, PhD – University of Massachusetts Amherst
Presenting Author: Fiona C. Malcomson, Dr. (she/her/hers) – Newcastle University
Chair: Heather L. Hutchins-Wiese, PhD, RD – Eastern Michigan University
Co-Chair: Kathryn Porter Starr, PhD, RD (she/her/hers) – Duke University School of Medicine; Durham VA Health Care System
Presenting Author: Gopal Lamichhane – Oklahoma State University
Presenting Author: Jung Eun Kim, PhD, RD – National University of Singapore
Presenting Author: Cassandra Slade, PhD Candidate (she/her/hers) – Massey University
Presenting Author: Denise K. Houston, PhD, RDN (she/her/hers) – Wake Forest University School of Medicine
Presenting Author: Jocelyn M. Delgado, PhD Candidate (she/her/hers) – The Pennsylvania State University
Presenting Author: Sheau Ching Chai, PhD, RD (she/her/hers) – University of Delaware
Chair: James O. Hill, PhD – University of Alabama at Birmingham
Chair: Drew Sayer, PhD (he/him/his) – The University of Alabama at Birmingham
Speaker: Catia Martins, Phd, RD (she/her/hers) – The University of Alabama at Birmingham
Speaker: Jonathan Krakoff, MD – NIDDK-Phoenix
Cellular and Physiological Nutrition/Metabolism
Clinical and Translational Nutrition
Co-Chair: David E. Barney, PhD – Pennington Biomedical Research Center, ORISE Participant Supporting USARIEM
Co-Chair: Heather M. Guetterman, MS (she/her/hers) – Cornell University
Presenting Author: Marina Shkayeva, PharmD – Examine
Presenting Author: Ziqiao Sun, M.S. – Cornell University
Presenting Author: Hayley N. Brawley, PhD (Chemistry) (she/her/hers) – JES Tech/NASA Johnson Space Center
Presenting Author: Rachel K. Lim, BA (she/her/hers) – Warren Alpert Medical School of Brown University
Presenting Author: Claudia A. Carrillo, BSc (she/her/hers) – Iowa State University
Presenting Author: Kristofer Terrell, BS (he/him/his) – University of Connecticut
Presenting Author: Jin-Long Li, Ph. D. – Northeast Agricultural University
Moderator: Catherine E. Woteki, PhD – Iowa State University; American Society for Nutrition Foundation
Moderator: Alison G.M Brown, MS, PhD, RDN – NIH/NHLBI
Speaker: Alan E. Simon, MD – Centers for Disease Control and Prevention
Speaker: Cynthia Ogden, PhD, MRP – CDC/National Center for Health Statistics
Speaker: Naman Ahluwalia, PhD – NHANES, NCHS, CDC
Panelist: Shilpa N. Bhupathiraju, PhD – Harvard Medical School and Brigham and Women's Hospital
Panelist: Heather A. Eicher-Miller, PhD, MS (she/her/hers) – Purdue University
Panelist: Victor L. Fulgoni, III, PhD – Nutrition Impact, LLC
Panelist: Colin D. Rehm, PhD, MPH (he/him/his) – PepsiCo
Panelist: Katherine L. Tucker, PhD (she/her/hers) – University of Massachusetts Lowell